DNTCCC Weekend Recipe🥣🍗🥪: One Pan French Chicken

 

One Pan French Chicken

Chicken Shallot with a Pan Cream Sauce

By www.recipe30.com

https://recipe30.com/one-pan-french-chicken.html/

Chicken Shallot with a Pan Cream Sauce

Another easy one pan chicken dish with simple ingredients. Picture Chicken Shallot with a Pan Cream Sauce as a delightful story unfolding in a pan.

• By Joel Mielle
• Preparation Time:10
• Cook Time:20
• Ready Time:30min
• Servings:2
• Cuisine:French
• Category:Chicken

Ingredients

• 2 Chicken breasts skin on
• 2 tbsp olive oil
• 1 garlic cloves
• 1 shallot
• 1 tbsp butter
• 2 bacon rashers (rind off)
• 2-3 sprigs thyme (or ½ tsp dried)
• ½ cup white wine
• 1 cup chicken stock (home made please)
• 1 tsp Dijon mustard
• ¾ cup heavy cream (thickened cream)

Steps

•  Step 1

  Prepare your ingredients – Remove any rind from bacon slices and chop into thin lardons. Peel and finely chop the shallots. Set ingredients aside.


•  Step 2

  Season the chicken thighs with salt and pepper. Both sides.

•  Step 3

  Place a frying pan on low to medium heat, add 2 tbsp olive oil to almost cover the bottom of pan. Place the chicken skin side down. Cook until nice and brown and skin is crispy. (The thicker the breasts, the lower the heat) Add a knob of butter, the thyme and baste chicken over low heat. Turn over once brown and place over thyme. Once almost cooked, push chicken aside in the same pan. Add the bacon, cook until bacon just starts to go crispy, then remove the chicken and set aside in warm spot. Ideally in oven or on hot plate.

•  Step 4

  Add the shallots, pureed garlic and cook until soft. Deglaze with the white wine and keep reducing. Once the wine has evaporated by half, add the chicken stock and reduce by half. Add the mustard, cream, salt and pepper and bring to a gentle simmer.


•  Step 5

  Place the chicken breasts on the hot serving plates.

•  Step 6

  Continue to reduce the sauce until it has the desired thickness, then pour around chicken breasts.

For more directions watch the video

Bon Appétit -  Enjoy!

Be sure to like this page and follow us on

https://disqus.com/home/forum/definitely-not-the-chit-chat-channel-blogspot-com/